Pictured: desayuno chapin, or a traditional Guatemalan breakfast. Guatemala breakfasts are simple, typically including an assortment of eggs, tortillas, cheese, beans and plantains. Many breakfasts in Guatemala take advantage of the country's abundant tropical fruits, like bananas, papaya, mangoes, and avocado. And of course, no Guatemala breakfast is complete without a mug of world-class Guatemalan coffee.
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